Join us for a 9-course tasting menu featuring a blend of traditional and creative Asian-inspired dishes for just $60. Start with a flavorful Pork Soup Dumpling and a crisp Duck Spring Roll, followed by Pork and Shrimp Shumai and Pan-Fried Pork Buns. Enjoy the delicate Shrimp Har Gao, savory Sticky Rice, and Shrimp-Stuffed Rice Roll. End on a sweet note with a Sesame Ball and refreshing Mango Pudding. Pair your meal with one of our signature cocktails, like the zesty Yuzu and Peach Collins with yuzu-infused sake, or the floral Jasmine Gin Sour featuring jasmine-infused gin and egg whites. For a bold finish, try the rich Duck for Cover, a mix of duck-fat-washed bourbon and bitters. This is the perfect culinary adventure for food lovers!